DISH IT OUT

Inspired by the Coast...

where elegance meets ease — every flavor, every moment, perfectly designed to reflect your style.

let's connect
THE MENU

Your taste inspires us...

every course can be personalized — every detail designed to reflect your story, your style, your celebration.

let's roll
MAIN COURSE

A few samples...

Grilled Salmon
Wild salmon served with sticky rice, carrots, cabbage, green onions, avocado aioli and pineapple sauce.

Lobster Roll
Maine lobster meat in a Rockenwagner bakery brioche bun with drawn butter, shallots, pepper & fresh lemon.

Spicy Shrimp Roll - BLT
Tiger shrimp, applewood bacon,
tomato, butter lettuce, on a brioche bun.

Filet Mignon 8 oz
Served with mash potatoes, asparagus, with
a rosemary garlic reduction sauce.

Lamb Chops
Pan-seared lamb chops with a perfectly crisp exterior,
tender, with a balsamic glaze.

Free Range Chicken
Roasted with herbs & spices, served with garlic roasted potatoes.

Smash Burger
Double patty with bacon, jalapeño jam, pepper jack cheese, aioli, bbq sauce on a brioche bun.

Lobster Fettuccine
Alfredo sauce, lobster meat salt & pepper and parmesan cheese.

Cioppino
Served with clams, mussels, shrimp, crab, white fish, fennel, garlic tomatoes and white wine.

APPETIZER

A few samples...

Tuna Tartare
Sushi grade ahi tuna with our house made sauce,
fresh avocado & crispy wontons.

Shrimp cocktail
Giant shrimp with our home made cocktail sauce,
and fresh horse radish.

Coconut shrimp
Lightly fried tiger shrimp with our house made apricot sauce.

Brisket Sliders
Marinated shredded brisket, bbq sauce, caramelized onions, melted pepper jack cheese, on a brioche bun. 

SEAFOOD RAW BAR

A few samples...

Caviar, crab legs, oysters, uni, sea bass ceviche
Garnish with mignonette sauce, shallots, fresh pepper and lemon wedges. 

SIDE DISHES

A few samples...

Butterleaf Salad
Served with vine ripened tomatoes, gorgonzola,
shredded red onions, candied walnuts, and tossed
with balsamic vinaigrette.

Caesar Salad
Crisp butter lettuce tossed in a garlic & lemon caesar dressing.

Red & golden beet salad
Red & golden beet salad with mozzarella cheese, arugula, caramelized walnuts with balsamic vinaigrette.

New England clam chowder soup
Creamy clam chowder with, potatoes and clams. 

Desserts

A few samples...

Strawberries & cream
Sliced organic strawberries along with fresh whipped cream.

Tiramisu
Homemade from our talented dessert chef

McConnell's ice cream
Served with an array of toppings & cones.

Macarons
Custom-curated French macarons made to order,
which are also gluten-free


THE drinks

Beer, Wine, Champagne & More...

From first taste to final detail...

Your event deserves more than a menu — it deserves a moment. Let’s make it extraordinary together.

plan your event
SEE YOU SOON